Restaurant Marketing Zone

There is a big difference between talking and walking it. It’s easy to know anything about everything these days, even if it is about establishing a restaurant business and marketing it. But let’s not forget the most essential part restaurant marketing – experience. Simply knowing this and that thing isn’t going to make everything work [...]

I did some restaurant marketing research, and it turns out there are a few important things I want to share with my fellow restaurant operators. Imagine your restaurant as a five gallon bucket. Every day you try your best to fill that bucket with customers. Sometimes there’s healthy flow of people, sometimes it’s barely a [...]